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Training Camp

Preparation Camp German Championships

City Leverkusen (NR)
Halle 3
TSV Bayer 04 Leverkusen e. V.
Kurt-Rieß-Anlage
Marienburger Str. 4
Nation Germany
Date Jun 8, 2023
Timezone of venue Europe/Berlin (GMT 2)
Participation Only athletes who are a member of a club of the organizing country are allowed to participate.
The number of participants is unlimited.
Licence required A national licence is required for:
  • Participants
Quota None
Federation ARGE Nordrhein-Westfalen
Organizer Stefan Porr
Contact Stefan.Porr@TSVBayer04.de
Further information https://fencing.ophardt.online/en/widget/event/26277
View entries and results
Entries

Entries to: https://fencing.ophardt.online/
until Jun 4, 2023, 12:00:00 AM Central European Summer Time only by: Athlete , Club , Regional federation
Cancel until Jun 6, 2023, 12:00:00 AM Central European Summer Time
E-Mail: geschaeftsstelle@rfeb.de

Pre-entries
Begin Ends Events allowed Quota Entry fee
08.06. 10:00 17:00 Epee Women's I U13 2010 - 2011 €25.00
Epee Men's I U13 2010 - 2011 €25.00
Payment
Payment Surcharge Remarks
Überweisung +€0.00 +0.00% IBAN: DE95 3005 0110 1009 1234 54
BIC: DUSSDEDDXXX
account holder: Rheinischer Fechter-Bund e.V.
purpose: name and date of event and name of participant
Head instructor / manager Stefan Porr
Rules and legal

The fee has to be transferred to the account of "Rheinischer Fechter-Bund". (IBAN: DE95 3005 0110 1009 1234 54; BIC: DUSSDEDDXXX). Please specify the name of the (training) course and the name of the fencers you are paying for in the transformation.

Any registered participants who don’t show up at the seminar will have to pay the entry fee unless they revoked their participation on or before the mentioned date above.

Programm: endurance, technical and tactical training.

The entree fee above includes the participation at the training camp at all days and lunch. The entree fee has to be payed in package for all days.
Equipment

Please bring your own full and electronic fencing equipment according to FIE rules.
Catering Cafeteria is done by a commercial food service.
Remarks